Linda J. Bruechert

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Publications

Citations

143

H-Index

Active since

1987

Affiliations

Rutgers, The State University of New Jersey(Current)

Linda J. Bruechert is an author at Rutgers, The State University of New Jersey specializing in food chemistry, food analysis, and volatile organic compounds.

Publications per year

1987–1990

Publications

Effect of lipids and carbohydrates on thermal generation of volatiles from commercial zein

Tzou Chi Huang, Linda J. Bruechert, Thomas G. Hartman et al. · Journal of Agricultural and Food Chemistry · 1987 · 47 citations

Agriculture, Chemistry, Food Science +11

Substitution of pyrazines by aldehydes in model systems

E-Ping Chiu, May Chien Kuo, Linda J. Bruechert et al. · Journal of Agricultural and Food Chemistry · 1990 · 37 citations

Natural Sciences, Chemistry, Analytical Chemistry +7

Contribution of Lipids to Volatiles Generation in Extruded Corn‐Based Model Systems

Linda J. Bruechert, Yuangang Zhang, Tzou‐Chi Huang et al. · Journal of Food Science · 1988 · 32 citations

Agriculture, Food Science, Food Analysis +13

Kinetics of Pyrazine Formation in Amino Acid‐Glucose Systems

Tzou‐Chi Huang, Linda J. Bruechert, Chi‐Tang Ho · Journal of Food Science · 1989 · 27 citations

Natural Sciences, Biochemistry, Carbohydrate Chemistry +9

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