Concepedia

Yuangang Zhang

YZ

18

Publications

614

Citations

15

H-Index

1988

Active since

Affiliations

Rutgers, The State University of New Jersey(Current)

Shanghai Normal University

Sun Yat-sen University

Yuangang Zhang is an author at Rutgers, The State University of New Jersey specializing in engineering, food chemistry, and organic chemistry.

Top concepts

EngineeringFood ChemistryChemistryOrganic ChemistryAnalytical ChemistryHealthBiochemistryFood ScienceTourismPharmacology

Publications per year

1988–2023

18

Publications

18

Comparison of the volatile compounds obtained from thermal degradation of cysteine and glutathione in water

Yuangang Zhang, Mingjien Chien, Chi Tang Ho · Journal of Agricultural and Food Chemistry · 1988 · 72 citations

Engineering, Altmetric Attention Score, Degradation Reaction +16

Volatile compounds formed from thermal interaction of 2,4-decadienal with cysteine and glutathione

Yuangang Zhang, Chi Tang Ho · Journal of Agricultural and Food Chemistry · 1989 · 71 citations

Food Chemistry, Chemical Measurement, Engineering +15

Comparison of the volatile compounds formed from the thermal reaction of glucose with cysteine and glutathione

Yuangang Zhang, Chi Tang Ho · Journal of Agricultural and Food Chemistry · 1991 · 56 citations

Food Chemistry, Engineering, Volatile Compounds +14

Craving better health? Influence of socio-political conformity and health consciousness on goal-directed rural-eco tourism

Yuangang Zhang, IpKin Anthony Wong, Xialei Duan et al. · Journal of Travel & Tourism Marketing · 2021 · 53 citations · Full text

Travel Studies, Ultimate Goal, Socio-political Conformity +15

Free and glycosidically bound volatile compounds in fresh celery (Apium graveolens L.)

Jian Tang, Yuangang Zhang, Thomas G. Hartman et al. · Journal of Agricultural and Food Chemistry · 1990 · 50 citations

Food Chemistry, Persistent Organic Pollutant, Chemical Measurement +12

Rows per page

1–5 of 18