Ali Samet Babaoğlu

Antioxidant and antimicrobial effects of blackberry, black chokeberry, blueberry, and red currant pomace extracts on beef patties subject to refrigerated storage

Ali Samet Babaoğlu, Kübra Ünal, Nazik Meziyet Dilek et al. · Meat Science · 2022 · 89 citations

Nutrition, Food Bioactive Compound, Beef Patties +9

Technological and textural properties of spent chicken breast, drumstick and thigh meats as affected by marinating with pineapple fruit juice

P. Kadıoğlu, Mustafa Karakaya, Kübra Ünal et al. · British Poultry Science · 2019 · 43 citations

Effect of Oregano, Sage and Rosemary Essential Oils on Lipid Oxidation and Color Properties of Minced Beef During Refrigerated Storage

Kübra Ünal, Ali Samet Babaoğlu, Mustafa Karakaya · Journal of Essential Oil Bearing Plants · 2014 · 41 citations

Food Chemistry, Sage Essential Oil, Minced Beef +15

Formation of polycyclic aromatic hydrocarbons in beef and lamb kokorec: Effects of different animal fats

Ali Samet Babaoğlu, Mustafa Karakaya, Fatih Öz · International Journal of Food Properties · 2016 · 34 citations

Nutrition, Dietary Exposure, Food Analysis +24

The effect of transglutaminase on some quality properties of beef, chicken, and turkey meatballs

Nuran Erdem, Ali Samet Babaoğlu, Hatice Berna Poçan et al. · Journal of Food Processing and Preservation · 2020 · 26 citations

Nutrition, Cooking Loss, Biochemistry +15