Francisco Javier Vázquez-Armenta

Quercetin reduces adhesion and inhibits biofilm development by Listeria monocytogenes by reducing the amount of extracellular proteins

Francisco Javier Vázquez-Armenta, Ariadna Thalía Bernal-Mercado, Melvin R. Tapia-Rodríguez et al. · Food Control · 2018 · 80 citations

Life Sciences, Food Science, Microbiology +13

Virulence of Pseudomonas aeruginosa exposed to carvacrol: alterations of the Quorum sensing at enzymatic and gene levels

Melvin R. Tapia-Rodríguez, Ariadna Thalía Bernal-Mercado, María Melissa Gutiérrez-Pacheco et al. · Journal of Cell Communication and Signaling · 2019 · 70 citations · Full text

Life Sciences, Microbiology, Molecular Biology +16

Comparison of Single and Combined Use of Catechin, Protocatechuic, and Vanillic Acids as Antioxidant and Antibacterial Agents against Uropathogenic Escherichia Coli at Planktonic and Biofilm Levels

Ariadna Thalía Bernal-Mercado, Francisco Javier Vázquez-Armenta, Melvin R. Tapia-Rodríguez et al. · Molecules · 2018 · 62 citations · Full text

Medicine, Microbiology, Pharmacology +16

Antibacterial and antioxidant properties of grape stem extract applied as disinfectant in fresh leafy vegetables

Francisco Javier Vázquez-Armenta, Brenda A. Silva‐Espinoza, Manuel Reynaldo Cruz‐Valenzuela et al. · Journal of Food Science and Technology · 2017 · 58 citations · Full text

Agriculture, Food Science, Plant Sciences +7

Carvacrol inhibits biofilm formation and production of extracellular polymeric substances of Pectobacterium carotovorum subsp. carotovorum

María Melissa Gutiérrez-Pacheco, Gustavo A. González‐Aguilar, Miguel Ángel Martínez‐Téllez et al. · Food Control · 2018 · 56 citations

Life Sciences, Microbiology, Microbial Ecology +11