41
Publications
1.2K
Citations
22
H-Index
2016
Active since
Ebtihal Khojah is an author at Taif University specializing in food chemistry, engineering, and health sciences.
Top concepts
Food ChemistryHealthEngineeringMedicineBiotechnologyMicrobiologyBiomanufacturingFood EngineeringFood NanotechnologyChemical Engineering
Publications per year
2016–2025
41
41
Harloveleen Kaur Sandhu, Prachi Sinha, Neela Emanuel et al. · Separations · 2021 · 61 citations · Full text
Food Chemistry, Solvent Extraction, Chemical Engineering +12
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