Srinivasan Damodaran

Author

Also Known As

Damodaran Srinivasan, Damodaran, S., S Damodaran, S. DAMODARAN, S. Damodaran, SRINIVASAN DAMODARAN, Srinivasan Damodaran

161

Publications

Citations

H-Index

116

Concepts

All Affiliations

University of Wisconsin–Madison Cornell University

About

Srinivasan Damodaran is an author at University of Wisconsin–Madison specializing in biochemistry, biophysics, and medicine.

Top Concepts

#	Concept	H-Index	Publications	Citations
1	Medicine	33	49	3.3K
2	Engineering	31	42	2.4K
3	Natural Sciences	28	38	2.2K
4	Health Sciences	19	20	1.5K
5	Public Health	1	1	49

Srinivasan Damodaran

110

Publications

7.3K

Citations

H-Index

Page 1

	Year	Citations
Protein Stabilization of Emulsions and Foams Srinivasan Damodaran Journal of Food Science	2005	767
Bran-induced changes in water structure and gluten conformation in model gluten dough studied by Fourier transform infrared spectroscopy Jayne E. Bock, Srinivasan Damodaran Food Hydrocolloids Food ChemistryFourier TransformFood TechnologyModel GlutenFood Structure	2012	271
Formation of Whey Protein Isolate (WPI)−Dextran Conjugates in Aqueous Solutions Dan Zhu, Srinivasan Damodaran, J.A. Lucey Journal of Agricultural and Food Chemistry	2008	197
Heat-Induced Conformational Changes in Whey Protein Isolate and Its Relation to Foaming Properties Haiming Zhu, Srinivasan Damodaran Journal of Agricultural and Food Chemistry Foaming PropertiesFood AnalysisFood BiophysicsAltmetric Attention ScoreProtein Refolding	1994	188
Heat-induced interactions between soybean proteins: preferential association of 11S basic subunits and .beta. subunits of 7S Shigeru Utsumi, Srinivasan Damodaran, John Kinsella Journal of Agricultural and Food Chemistry Heat-induced InteractionsBasic SubunitsPlant PhysiologyAltmetric Attention ScoreMolecular Biology	1984	173
Thermal dissociation and association behavior of soy proteins Bruce German, Srinivasan Damodaran, John Kinsella Journal of Agricultural and Food Chemistry EngineeringFood AnalysisThermal DissociationAltmetric Attention ScoreFood Contaminant	1982	169
Thermal gelation of globular proteins: influence of protein conformation on gel strength Cheng Hsin Wang, Srinivasan Damodaran Journal of Agricultural and Food Chemistry Protein AssemblyGlycobiologyAltmetric Attention ScoreMolecular BiologyThermal Gelation	1991	167
Physicochemical and Emulsifying Properties of Whey Protein Isolate (WPI)−Dextran Conjugates Produced in Aqueous Solution Dan Zhu, Srinivasan Damodaran, J.A. Lucey Journal of Agricultural and Food Chemistry Food ColloidEngineeringGlycobiologyPolysaccharideEmulsion	2010	165
Inhibition of Ice Crystal Growth in Ice Cream Mix by Gelatin Hydrolysate Srinivasan Damodaran Journal of Agricultural and Food Chemistry	2007	147
Kinetics of adsorption of proteins at interfaces: role of protein conformation in diffusional adsorption Srinivasan Damodaran, Kyung Bin Song Biochimica et Biophysica Acta (BBA) - Protein Structure and Molecular Enzymology Protein ChemistryBiochemistryProtein FoldingDiffusional AdsorptionAdsorption	1988	145

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