Concepedia

Hiroshi Gemma

HG

Statistics

Publications

43

Citations

2.1K

H-Index

24

Active since

1991

Affiliations

University of Tsukuba(Current)

Agriculture and Forestry University

Institute of Fruit Tree and Tea Science

National Institute for Agro-Environmental Sciences

Hiroshi Gemma is an author at University of Tsukuba specializing in agriculture, plant sciences, and fruit physiology.

Publications per year

1991–2015

43

Publications

43

Decreased anthocyanin biosynthesis in grape berries grown under elevated night temperature condition

Kentaro Mori, Sumiko Sugaya, Hiroshi Gemma · Scientia Horticulturae · 2005 · 420 citations

, , +16

Effects of Chitosan Coating on the Storage of Peach, Japanese Pear, and Kiwifruit.

Jianming Du, Hiroshi Gemma, Shuichi Iwahori · Journal of the Japanese Society for Horticultural Science · 1997 · 177 citations · Full text

, , +17

A novel postharvest UV-C treatment to reduce chilling injury (membrane damage, browning and chlorophyll degradation) in banana peel

Nutthachai Pongprasert, Yoshihiko Sekozawa, Sumiko Sugaya et al. · Scientia Horticulturae · 2011 · 111 citations

, , +17

Effects of abscisic acid treatment and night temperatures on anthocyanin composition in Pinot noir grapes

Kentaro Mori, Hirosuke Sato, Nami Goto‐Yamamoto et al. · Federal Research Centre for Cultivated Plants (Julius Kühn-Institut) · 2015 · 110 citations · Full text

, , +8

Relationship between Abscisic Acid (ABA) Content and Maturation of the Sweet Cherry.

Satoru Kondo, Hiroshi Gemma · Journal of the Japanese Society for Horticultural Science · 1993 · 70 citations · Full text

, , +17

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