Babak Ghiassi Tarzi

Microencapsulation of Probiotics by Calcium Alginate-gelatinized Starch with Chitosan Coating and Evaluation of Survival in Simulated Human Gastro-intestinal Condition.

Mohammad Ali Khosravi Zanjani, Babak Ghiassi Tarzi, Anousheh Sharifan et al. · PubMed · 2014 · 130 citations · Full text

Agriculture, Biotechnology, Microbiology +13

An Investigation of the Production of Synbiotic Pan Breads by Microencapsulation

Mojan Seyedain‐Ardabili, Anousheh Sharifan, Babak Ghiassi Tarzi · Food Technology and Biotechnology · 2015 · 64 citations · Full text

Agriculture, Food Science, Microbiology +17

Evaluation the Organic Acids Ability for Extraction of Anthocyanins and Phenolic Compounds from different sources and Their Degradation Kinetics during Cold Storage

Sepideh Hosseini, Maryam Gharachorloo, Babak Ghiassi Tarzi et al. · Polish Journal of Food and Nutrition Sciences · 2016 · 58 citations · Full text

Agriculture, Food Science, Nutritional Sciences +17

Promoting<i>Lactobacillus casei</i>and<i>Bifidobacterium adolescentis</i>survival by microencapsulation with different starches and chitosan and poly L-lysine coatings in ice cream

Mohammad Ali Khosravi Zanjani, Mohammad Reza Ehsani, Babak Ghiassi Tarzi et al. · Journal of Food Processing and Preservation · 2017 · 55 citations

Agriculture, Food Science, Microbiology +17

The Effect of Germination on Phenolic Compounds and Antioxidant Activity of Pulses

Maryam Gharachorloo, Babak Ghiassi Tarzi, Marzieh Baharinia · Journal of the American Oil Chemists Society · 2012 · 51 citations

Agriculture, Plant Biology, Plant Sciences +17