Mohammad Ali Khosravi Zanjani

Microencapsulation of Probiotics by Calcium Alginate-gelatinized Starch with Chitosan Coating and Evaluation of Survival in Simulated Human Gastro-intestinal Condition.

Mohammad Ali Khosravi Zanjani, Babak Ghiassi Tarzi, Anousheh Sharifan et al. · PubMed · 2014 · 130 citations · Full text

Probiotic, Biomanufacturing, Calcium Alginate-gelatinized Starch +12

Microencapsulation of Lactobacillus casei with calcium alginate-resistant starch and evaluation of survival and sensory properties in cream-filled cake

Mohammad Ali Khosravi Zanjani · African Journal of Microbiology Research · 2012 · 55 citations · Full text

Edible Film, Food Packaging, Engineering +16

Promoting<i>Lactobacillus casei</i>and<i>Bifidobacterium adolescentis</i>survival by microencapsulation with different starches and chitosan and poly L-lysine coatings in ice cream

Mohammad Ali Khosravi Zanjani, Mohammad Reza Ehsani, Babak Ghiassi Tarzi et al. · Journal of Food Processing and Preservation · 2017 · 52 citations

Biomanufacturing, Food Packaging, Engineering +15

Promoting Probiotics Survival by Microencapsualtion with Hylon Starch and Genipin Cross-linked Coatings in Simulated Gastro-intestinal Condition and Heat Treatment.

Mohammad Ali Khosravi Zanjani, Mohammad Reza Ehsani, Babak Ghiassi Tarzi et al. · PubMed · 2018 · 28 citations · Full text

Survival of alginate-prebiotic microencapsulated Lactobacillus acidophilus in mayonnaise sauce

نیما محمدی, Hamed Ahari, M Fahimdanesh et al. · Iranian Journal of Veterinary Medicine · 2012 · 12 citations · Full text

Probiotic, Emulsion Method, Food Fermentation +12