Anastasia Ktenioudaki

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Publications

Citations

1.5K

H-Index

Active since

2009

Affiliations

Teagasc - The Irish Agriculture and Food Development Authority(Current)

University College Dublin

University of South Florida

Waterford Institute of Technology

Anastasia Ktenioudaki is an author at Teagasc - The Irish Agriculture and Food Development Authority specializing in agriculture, food science, and food processing.

ORCID

Publications per year

2009–2022

Publications

Global food security – Issues, challenges and technological solutions

Ultan McCarthy, Ismail Uysal, Ricardo Badia-Melis et al. · Trends in Food Science & Technology · 2018 · 414 citations · Full text

Public Health, Food Science, Sustainable Agriculture +14

Recent advances in the development of high-fibre baked products

Anastasia Ktenioudaki, Eimear Gallagher · Trends in Food Science & Technology · 2012 · 170 citations

Agriculture, Food Science, Materials Science +12

Physicochemical assessment of two fruit by-products as functional ingredients: Apple and orange pomace

Norah O’Shea, Anastasia Ktenioudaki, Thomas J. Smyth et al. · Journal of Food Engineering · 2014 · 141 citations

Agriculture, Food Science, Nutritional Sciences +17

Rheological properties of wheat dough supplemented with functional by-products of food processing: Brewer’s spent grain and apple pomace

Anastasia Ktenioudaki, Norah O’Shea, Eimear Gallagher · Journal of Food Engineering · 2012 · 122 citations

Agriculture, Food Science, Food Processing +14

Brewer’s spent grain as a functional ingredient for breadsticks

Anastasia Ktenioudaki, Valérie Chaurin, Sofia F. Reis et al. · International Journal of Food Science & Technology · 2012 · 121 citations · Full text

Agriculture, Food Science, Nutritional Sciences +15

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