Fatma Makni-Ayedi

Comparative study on hypocholesterolemic and antioxidant activities of various extracts of fenugreek seeds

Olfa Belguith-Hadriche, ‪Mohamed Bouaziz, Kamel Jamoussi et al. · Food Chemistry · 2012 · 100 citations

Life Sciences, Nutritional Sciences, Pharmacology +17

Lipid-Lowering and Antioxidant Effects of an Ethyl Acetate Extract of Fenugreek Seeds in High-Cholesterol-Fed Rats

Olfa Belguith-Hadriche, ‪Mohamed Bouaziz, Kamel Jamoussi et al. · Journal of Agricultural and Food Chemistry · 2010 · 89 citations

Life Sciences, Biochemistry, Nutritional Sciences +17

Antihyperlipidemic and Antioxidant Activities of Edible Tunisian Ficus carica L. Fruits in High Fat Diet-Induced Hyperlipidemic Rats

Olfa Belguith-Hadriche, Sonda Ammar, María del Mar Contreras et al. · Plant Foods for Human Nutrition · 2016 · 63 citations

Agriculture, Food Science, Nutritional Sciences +16

The effect of time of day on hormonal responses to resistance exercise

Hamdi Chtourou, Omar Hammouda, Asma Aloui et al. · Biological Rhythm Research · 2013 · 27 citations

Education, Endocrinology, Physiology +16

Cholesterol regulatory effects and antioxidant activities of protein hydrolysates from zebra blenny (Salaria basilisca) in cholesterol-fed rats

Naourez Ktari, Olfa Belguith-Hadriche, Ibtissem Ben Amara et al. · Food & Function · 2015 · 17 citations

Life Sciences, Biochemistry, Nutritional Sciences +17