Statistics
Publications
15
Citations
539
H-Index
13
Active since
2016
Kamila Hůrková is an author at University of Chemistry and Technology, Prague specializing in food science, agriculture, and biochemistry.
Publications per year
2016–2022
15
15
Impact of vacuum frying on quality of potato crisps and frying oil
Beverly Bělková, Jaromír Hradecký, Kamila Hůrková et al. · Food Chemistry · 2017 · 112 citations
Monika Jírů, Zbyněk Džuman, Kamila Hůrková et al. · Journal of Pharmaceutical and Biomedical Analysis · 2018 · 48 citations · Full text
V. Kouba, Dana Vejmelková, Erwin J. Zwolsman et al. · Water Research · 2021 · 48 citations · Full text
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