Concepedia

M. H. Famelart

MH

Statistics

Publications

3

Citations

152

H-Index

3

Active since

1996

Affiliations

Unité de Recherche Technologie et Analyses Laitières(Current)

M. H. Famelart is an author at Unité de Recherche Technologie et Analyses Laitières specializing in food engineering, food chemistry, and food processing.

Top concepts

Publications per year

1996–2008

3

Publications

3

pH-Induced physicochemical modifications of native phosphocaseinate suspensions: Influence of aqueous phase

M. H. Famelart, F. Lepesant, Frédéric Gaucheron et al. · Le Lait · 1996 · 82 citations · Full text

Rheological properties of stirred yoghurt as affected by gel pH on stirring, storage temperature and pH changes after stirring

Marie Renan, Fanny Guyomarc’H, Véronique Arnoult-Delest et al. · International Dairy Journal · 2008 · 43 citations

, , +6

Acidification of pressure-treated milk

M. H. Famelart, Frédéric Gaucheron, François Mariette et al. · International Dairy Journal · 1997 · 27 citations

, , +5

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