Concepedia

Ermias Haile

EH

3

Publications

169

Citations

3

H-Index

2015

Active since

Affiliations

Center for Food Safety and Applied Nutrition(Current)

University of Maryland, College Park

United States Food and Drug Administration

Ermias Haile is an author at Center for Food Safety and Applied Nutrition specializing in food chemistry, nutrition, and dietary supplements.

Top concepts

Publications per year

2015–2017

3

Publications

3

Spectrophotometric Method for the Determination of Atmospheric Cr Pollution as a Factor to Accelerated Corrosion

Dereje Homa, Ermias Haile, Alemayehu P. Washe · Journal of Analytical Methods in Chemistry · 2017 · 65 citations · Full text

Quantification of plant sterols/stanols in foods and dietary supplements containing added phytosterols

Cynthia T. Srigley, Ermias Haile · Journal of Food Composition and Analysis · 2015 · 56 citations

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Rapid Prediction of Fatty Acid Content in Marine Oil Omega-3 Dietary Supplements Using a Portable Fourier Transform Infrared (FTIR) Device and Partial Least-Squares Regression (PLSR) Analysis

Sanjeewa R. Karunathilaka, Magdi M. Mossoba, Jin Kyu Chung et al. · Journal of Agricultural and Food Chemistry · 2016 · 48 citations

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