Rahul Bahadur

Application of machine learning for estimating label nutrients using USDA Global Branded Food Products Database, (BFPD)

Peihua Ma, An Li, Ning Yu et al. · Journal of Food Composition and Analysis · 2021 · 43 citations

Agriculture, Food Science, Nutrition +14

Large Variability of Iodine Content in Retail Cow’s Milk in the U.S.

Janet M. Roseland, Katherine M. Phillips, Kristine Y. Patterson et al. · Nutrients · 2020 · 28 citations · Full text

Agriculture, Nutrition, Public Health Nutrition +11

Macro-and micronutrients in raw plant foods: The similarities of foods and implication for dietary diversification

Ying Li, Rahul Bahadur, Jaspreet K.C. Ahuja et al. · Journal of Food Composition and Analysis · 2021 · 15 citations

Agriculture, Food Science, Nutritional Sciences +16

Assessing Changes in Sodium Content of Selected Popular Commercially Processed and Restaurant Foods: Results from the USDA: CDC Sentinel Foods Surveillance Program

Jaspreet K.C. Ahuja, Ying Li, David B. Haytowitz et al. · Nutrients · 2019 · 12 citations · Full text

Agriculture, Nutrition, Nutritional Sciences +17

IngID: A framework for parsing and systematic reporting of ingredients used in commercially packaged foods

Jaspreet K.C. Ahuja, Ying Li, Rahul Bahadur et al. · Journal of Food Composition and Analysis · 2021 · 11 citations

Agriculture, Food Science, Nutrition +12