Concepedia

Author

Maria Alessia Schouten

Also Known As

Maria Alessia Schouten, Schouten, Maria Alessia

19

Publications

319

Citations

8

H-Index

11

Concepts

All Affiliations

MA

About

Maria Alessia Schouten is an author at University of Bologna specializing in food chemistry, health sciences, and food processing.

Top Concepts

#ConceptH-IndexPublicationsCitations

1

Health Sciences

3

3

112

2

Engineering

2

2

92

3

Food Processing

2

2

92

4

Food Quality

2

2

57

5

Chemical Engineering

1

1

55