Concepedia

Author

Margarita Koslowsky

Technical University of Munich

Also Known As

Margarita Koslowsky

2

Publications

51

Citations

2

H-Index

8

Concepts

All Affiliations

Technical University of MunichMax Rubner InstitutWeihenstephan-Triesdorf University of Applied Sciences
MK

About

Margarita Koslowsky is an author at Technical University of Munich specializing in microbiology, food microbiology, and food safety.

Top Concepts

#ConceptH-IndexPublicationsCitations

1

Microbiology

2

2

51

2

Food Safety

2

2

51

3

Medicine

1

1

23

4

Public Health

1

1

28

5

Foodborne Pathogens

1

1

28

Margarita Koslowsky

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2

Publications

51

Citations

2

H-Index

YearCitations

Anti-listerial potential of food-borne yeasts in red smear cheese

Stefanie Goerges, Margarita Koslowsky, Samir Velagic,

International Dairy Journal

2010

28

Growth inhibition of Listeria monocytogenes by bacteriocin-producing Staphylococcus equorum SE3 in cheese models

Wilhelm Bockelmann, Margarita Koslowsky, Stefanie Goerges,

Food Control

2016

23

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