Ioannis K. Karabagias

Shelf life extension of lamb meat using thyme or oregano essential oils and modified atmosphere packaging

Ioannis K. Karabagias, Anastasia V. Badeka, Michael G. Kontominas · Meat Science · 2010 · 398 citations

Agriculture, Animal Sciences, Food Science +16

Characterisation and classification of Greek pine honeys according to their geographical origin based on volatiles, physicochemical parameters and chemometrics

Ioannis K. Karabagias, Anastasia V. Badeka, Stavros Kontakos et al. · Food Chemistry · 2013 · 213 citations

Agriculture, Food Science, Plant Sciences +12

Botanical discrimination of Greek unifloral honeys with physico-chemical and chemometric analyses

Ioannis K. Karabagias, Anastasia V. Badeka, Stavros Kontakos et al. · Food Chemistry · 2014 · 132 citations

Agriculture, Botany, Plant Sciences +8

Combined effect of N,O-carboxymethyl chitosan and oregano essential oil to extend shelf life and control Listeria monocytogenes in raw chicken meat fillets

Ali Khanjari, Ioannis K. Karabagias, Michael G. Kontominas · LWT · 2013 · 118 citations

Agriculture, Food Science, Microbiology +16

Characterization and geographical discrimination of commercial Citrus spp. honeys produced in different Mediterranean countries based on minerals, volatile compounds and physicochemical parameters, using chemometrics

Ioannis K. Karabagias, Artemis P. Louppis, Sofia Karabournioti et al. · Food Chemistry · 2016 · 108 citations

Agriculture, Chemistry, Food Science +17