María Gabriela Bordón

Optimization of Sesame Oil Extraction by Screw-Pressing at Low Temperature

Marcela Martı́nez, María Gabriela Bordón, Rebeca L. Lallana et al. · Food and Bioprocess Technology · 2017 · 60 citations · Full text

Sesame Oil Extraction, Seed Processing, Food Engineering

Formulation, spray-drying and physicochemical characterization of functional powders loaded with chia seed oil and prepared by complex coacervation

María Gabriela Bordón, Alejandro J. Paredes, Nahuel Camacho et al. · Powder Technology · 2021 · 53 citations

Functional Powders, Chia Seed Oil, Functional Property +6

Enhancement of Composition and Oxidative Stability of Chia ( <i>Salvia hispanica</i> L.) Seed Oil by Blending with Specialty Oils

María Gabriela Bordón, Silvina Patricia Meriles, Pablo D. Ribotta et al. · Journal of Food Science · 2019 · 49 citations

Study of the incorporation of native and microencapsulated chia seed oil on pasta properties

Agustín González, María Gabriela Bordón, Mariela C. Bustos et al. · International Journal of Food Science & Technology · 2020 · 37 citations

Food Chemistry, Chia Seed Oil, Edible Film +15

Study of chia oil microencapsulation in soy protein microparticles using supercritical Co2-assisted impregnation

Nicolás A. Gañán, María Gabriela Bordón, Pablo D. Ribotta et al. · Journal of CO2 Utilization · 2020 · 30 citations

Biomanufacturing, Engineering, Supercritical Co2 +10