Statistics
Publications
4
Citations
263
H-Index
4
Active since
2013
Affiliations
North Carolina State University(Current)
Rong Reynolds is an author at North Carolina State University specializing in food chemistry, food analysis, and agriculture.
Publications per year
2013–2020
4
4
Xiao Qiu, Rong Reynolds, Suzanne D. Johanningsmeier et al. · Journal of Food Composition and Analysis · 2020 · 33 citations
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