Benjarat Tepsongkroh

Impact of high pressure pre-treatment and hot water extraction on chemical properties of crude polysaccharide extract obtained from mushroom (Volvariella volvacea)

Benjarat Tepsongkroh, Chuttida Thaihuttakij, Supattra Supawong et al. · Food Chemistry X · 2023 · 41 citations · Full text

Consumer perception of extruded snacks containing brown rice and dried mushroom

Benjarat Tepsongkroh, Kamolwan Jangchud, Anuvat Jangchud et al. · International Journal of Food Science & Technology · 2019 · 38 citations · Full text

Nutrition, Sensory Science (Early Childhood Education), Sensory Science +19

Antioxidant properties and selected phenolic acids of five different tray-dried and freeze-dried mushrooms using methanol and hot water extraction

Benjarat Tepsongkroh, Kamolwan Jangchud, Gassinee Trakoontivakorn · Journal of Food Measurement & Characterization · 2019 · 21 citations

Food Chemistry, Hot Water Extraction, Polyphenolics +4

Influence of Polyglycerol Polyricinoleate and Biopolymers on Physical Properties and Encapsulation Efficiency of Water-in-Oil-in-Water Emulsions Containing Mango Seed Kernel Extract

Benjarat Tepsongkroh, Thepkunya Harnsilawat, Pitchaon Maisuthisakul et al. · Journal of Dispersion Science and Technology · 2014 · 20 citations

Food Chemistry, Food Colloid, Chemical Engineering +14

Impact of gamma irradiation pre-treatment before subcritical water extraction on recovery yields and antioxidant properties of rice bran extract

Sikarin Masamran, Sirilak Chookaew, Benjarat Tepsongkroh et al. · Radiation Physics and Chemistry · 2023 · 13 citations

Rice Bran Extract, Gamma Irradiation Pre-treatment, Engineering +8