Renar João Bender

Effect of two edible coatings with different permeability characteristics on mango (Mangifera indica L.) ripening during storage

Elizabeth A. Baldwin, Jacqueline K. Burns, William C. Kazokas et al. · Postharvest Biology and Technology · 1999 · 332 citations

Agriculture, Food Science, Food Engineering +15

Maintaining optimal atmosphere conditions for fruits and vegetables throughout the postharvest handling chain

Jeffrey K. Brecht, K. V. Chau, Susana Fonseca et al. · Postharvest Biology and Technology · 2002 · 118 citations · Full text

Agriculture, Food Science, Horticultural Sciences +14

Microbiological contamination linked to implementation of good agricultural practices in the production of organic lettuce in Southern Brazil

Rochele de Quadros Rodrigues, Márcia Regina Loiko, Cheila Minéia Daniel de Paula et al. · Food Control · 2014 · 85 citations · Full text

Agriculture, Microbiology, Organic Agriculture +16

Aroma Volatiles of Mature-green and Tree-ripe `Tommy Atkins' Mangoes after Controlled Atmosphere vs. Air Storage

Renar João Bender, Jeffrey K. Brecht, Elizabeth A. Baldwin et al. · HortScience · 2000 · 74 citations · Full text

Agriculture, Biochemistry, Horticultural Sciences +17

Mango Tolerance to Reduced Oxygen Levels in Controlled Atmosphere Storage

Renar João Bender, Jeffrey K. Brecht, Steven A. Sargent et al. · Journal of the American Society for Horticultural Science · 2000 · 68 citations · Full text

Agriculture, Horticultural Sciences, Fruit Science +16