Concepedia
Statistics
Publications
40
Citations
4.5K
H-Index
25
Active since
1991
Affiliations
Guru Nanak Dev University(Current)
Food Research Institute
National Agriculture and Food Research Organization
Providence University
Navdeep Singh Sodhi is an author at Guru Nanak Dev University specializing in agriculture, food science, and starch chemistry.
Publications per year
1991–2022
Morphological, thermal and rheological properties of starches from different botanical sources
Narpinder Singh, Jaspreet Singh, Lovedeep Kaur et al. · Food Chemistry · 2003 · 1.9K citations
Agriculture, Food Science, Plant Sciences +14
Physicochemical, cooking and textural properties of milled rice from different Indian rice cultivars
Narpinder Singh, Lovedeep Kaur, Navdeep Singh Sodhi et al. · Food Chemistry · 2004 · 315 citations
Agriculture, Agronomy, Food Science +13
Morphological, thermal and rheological properties of starches separated from rice cultivars grown in India
Navdeep Singh Sodhi, Narpinder Singh · Food Chemistry · 2002 · 258 citations
Agriculture, Agronomy, Food Science +14
Some properties of potatoes and their starches II. Morphological, thermal and rheological properties of starches
Lovedeep Kaur, Narpinder Singh, Navdeep Singh Sodhi · Food Chemistry · 2002 · 225 citations
Agriculture, Food Science, Carbohydrate Chemistry +12
Characteristics of acetylated starches prepared using starches separated from different rice cultivars
Navdeep Singh Sodhi, Narpinder Singh · Journal of Food Engineering · 2004 · 197 citations
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