Concepedia

Wei Wei Tow

WW

3

Publications

172

Citations

3

H-Index

2011

Active since

Affiliations

The University of Melbourne(Current)

Wei Wei Tow is an author at The University of Melbourne specializing in food chemistry, food technology, and food industry.

Top concepts

Publications per year

2011–2020

3

Publications

3

Antioxidant and cytoprotective activities of extracts prepared from fruit and vegetable wastes and by-products

Faisal Kabir, Wei Wei Tow, Yasunori Hamauzu et al. · Food Chemistry · 2014 · 82 citations

, , +6

Antioxidant and Antiproliferation Effects of Extractable and Nonextractable Polyphenols Isolated from Apple Waste Using Different Extraction Methods

Wei Wei Tow, Robert Premier, Jing Hao et al. · Journal of Food Science · 2011 · 73 citations

Improving extraction of lycopene from tomato waste by-products using ultrasonication and freeze drying

Said Ajlouni, Robert Premier, Wei Wei Tow · World Journal of Advanced Research and Reviews · 2020 · 17 citations · Full text

, , +22

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