Ali Osman - Concepedia

Author

Ali Osman

Also Known As

A Osman, A. O. Osman, A. OSMAN, A. Osman, A.O. Osman, AHMAD SOFIMAN OSMAN, AHMED O. OSMAN, ALI OSMAN, Abullahi ILyas Osman, Ali O Osman

242

Publications

4.1K

Citations

H-Index

120

Concepts

All Affiliations

Zagazig University Cairo University King Saud University Taif University Benha University

About

Ali Osman is an author at Zagazig University specializing in microbiology, medicine, and health sciences.

Top Concepts

#	Concept	H-Index	Publications	Citations
1	Medicine	19	26	1.1K
2	Health Sciences	16	17	574
3	Engineering	12	12	380
4	Natural Sciences	4	4	77
5	Education	1	1	30

Ali Osman

100

Publications

3.7K

Citations

H-Index

Page 1

	Year	Citations
Angiotensin I-converting enzyme inhibitory activity and antioxidant capacity of bioactive peptides derived from enzymatic hydrolysis of buffalo milk proteins Mahmoud Abdel-Hamid, Jeanette Otte, Cristian De Gobba, International Dairy Journal Food ChemistryBiochemistryMedicinePeptide TherapeuticAlternative Protein Source	2016	186
RETRACTED: In vitro and in situ antimicrobial action and mechanism of glycinin and its basic subunit Mahmoud Sitohy, Samir A. Mahgoub, Ali Osman International Journal of Food Microbiology	2011	122
Antibacterial peptides generated by Alcalase hydrolysis of goat whey Ali Osman, Hanan A. Goda, Mahmoud Abdel-Hamid, LWT CaprinePeptide SynthesisPeptide ScienceProtein EngineeringAntimicrobial Compound	2015	113
Impact of Fennel Essential Oil as an Antibiotic Alternative in Rabbit Diet on Antioxidant Enzymes Levels, Growth Performance, and Meat Quality Tharwat A. Imbabi, Islam I. Sabeq, Ali Osman, Antioxidants	2021	91
Antimicrobial Activity and Chemical Constitution of the Crude, Phenolic-Rich Extracts of Hibiscus sabdariffa, Brassica oleracea and Beta vulgaris Seham Abdel-Shafi, Abdul-Raouf Al-Mohammadi, Mahmoud Sitohy, Molecules	2019	87
Antibacterial activity of papain hydrolysed camel whey and its fractions Mahmoud Abdel-Hamid, Hanan A. Goda, Cristian De Gobba, International Dairy Journal Food ChemistryBiochemistryCamel WheyAntibacterial AgentMicrobiology	2016	78
Pumpkin seed protein hydrolysate treatment alleviates salt stress effects on Phaseolus vulgaris by elevating antioxidant capacity and recovering ion homeostasis Mahmoud Sitohy, El‐Sayed M. Desoky, Ali Osman, Scientia Horticulturae EngineeringPhaseolus VulgarisBiochemistryPlant StressAbiotic Stress	2020	75
Characterization and Antibacterial Activity of 7S and 11S Globulins Isolated from Cowpea Seed Protein Seham Abdel-Shafi, Abdul-Raouf Al-Mohammadi, Ali Osman, Molecules	2019	74
Antimicrobial activity of native and esterified legume proteins against Gram-negative and Gram-positive bacteria Mahmoud Sitohy, Ali Osman Food Chemistry Esterified Legume ProteinsGram-negative BacteriologyBiochemistryBacteriologyGram-positive Bacteria	2009	70
Bioactive peptides supplemented raw buffalo milk: Biological activity, shelf life and quality properties during cold preservation Mohamed T. El‐Saadony, Osama Khalil, Ali Osman, Saudi Journal of Biological Sciences	2021	70

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