Qiuhui Hu - Concepedia

Author

Qiuhui Hu

Nanjing Agricultural University ORCID

Also Known As

HU Qiu-hui, Hu Qiuhui, QIUHUI HU, Qiu-Hui Hu, Qiu-hui Hu, Qiuhui Hu

284

Publications

10.9K

Citations

H-Index

152

Concepts

All Affiliations

Nanjing Agricultural University Nanjing University of Finance and Economics Egerton University University of Massachusetts Amherst Meru University of Science and Technology

About

Qiuhui Hu is an author at Nanjing Agricultural University specializing in medicine, biochemistry, and engineering.

Top Concepts

#	Concept	H-Index	Publications	Citations
1	Medicine	34	64	3.1K
2	Engineering	25	44	2K
3	Health Sciences	23	31	1.4K
4	Natural Sciences	10	10	895
5	Public Health	6	6	250

Qiuhui Hu

196

Publications

10.4K

Citations

H-Index

Page 1

	Year	Citations
Evaluation of Antioxidant Potential of<i>Aloe vera</i>(<i>Aloe barbadensis</i>Miller) Extracts Yun Hu, Juan Xu, Qiuhui Hu Journal of Agricultural and Food Chemistry	2003	306
Extraction, purification, characterization and antitumor activity of polysaccharides from Ganoderma lucidum Liyan Zhao, Yanhong Dong, Guitang Chen, Carbohydrate Polymers Medicinal ChemistryGanoderma LucidumAntitumor ActivityBiochemistryBioassay-guided Isolation	2010	276
Effect of Foliar Application of Zinc, Selenium, and Iron Fertilizers on Nutrients Concentration and Yield of Rice Grain in China Yong Fang, Lin Wang, Zhihong Xin, Journal of Agricultural and Food Chemistry	2008	255
Determination of Selenium Concentration of Rice in China and Effect of Fertilization of Selenite and Selenate on Selenium Content of Rice Licheng Chen, Fangmei Yang, Juan Xu, Journal of Agricultural and Food Chemistry	2002	241
Effect of hot air drying on volatile compounds of Flammulina velutipes detected by HS-SPME–GC–MS and electronic nose Wenjian Yang, Jie Yu, Fei Pei, Food Chemistry Food ChemistryVolatile CompoundsAllergyHot AirAnalytical Chemistry	2015	221
Characterization and functional evaluation of oat protein isolate-Pleurotus ostreatus β-glucan conjugates formed via Maillard reaction Lei Zhong, Ning Ma, Yiliang Wu, Food Hydrocolloids Functional EvaluationEngineeringBiochemistryNatural SciencesGlycobiology	2018	217
Preparation, identification and their antitumor activities in vitro of polysaccharides from Chlorella pyrenoidosa Jianchun Sheng, Fang Yu, Zhihong Xin, Food Chemistry Medicinal ChemistryMedicineGlycobiologyPolysaccharideMicrobiology	2007	207
Purification, characterization and antitumor activity of polysaccharides from Pleurotus eryngii residue Gaoxing Ma, Wenjian Yang, Alfred Mugambi Mariga, Carbohydrate Polymers Medicinal ChemistryAntitumor ActivityBiochemistryBioassay-guided IsolationNatural Sciences	2014	147
Purification, characterization and anti-proliferation activity of polysaccharides from Flammulina velutipes Wenjian Yang, Fei Pei, Ying Shi, Carbohydrate Polymers Natural PolymerBiochemistryBiotechnologyFlammulina VelutipesPolysaccharide	2011	142
Characterization of polysaccharide from Pleurotus eryngii during simulated gastrointestinal digestion and fermentation Gaoxing Ma, Qian Xu, Hengjun Du, Food Chemistry BiochemistryPleurotus EryngiiFood DigestionGlycobiologyGastroenterology	2021	138

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