Seung Yuan Lee - Concepedia

Author

Seung Yuan Lee

Konkuk University

Also Known As

SEUNG YUAN LEE, Seung Yuan Lee

Publications

1.4K

Citations

H-Index

Concepts

All Affiliations

Konkuk University Chung-Ang University

About

Seung Yuan Lee is an author at Konkuk University specializing in medicine, biotechnology, and pharmacology.

Top Concepts

#	Concept	H-Index	Publications	Citations
1	Medicine	5	5	226
2	Health Sciences	2	2	58
3	Biochemistry	2	2	69
4	Engineering	1	1	15
5	Biomedical Engineering	1	1	15

Seung Yuan Lee

Publications

316

Citations

H-Index

Page 1

	Year	Citations
Anti-cancer effect and apoptosis induction of cordycepin through DR3 pathway in the human colonic cancer cell HT-29 Seung Yuan Lee, Trishna Debnath, Si‐Kwan Kim, Food and Chemical Toxicology Chemoprevention StrategyApoptosis InductionMedicineApoptosisPathology	2013	96
Development of novel in vitro human digestion systems for screening the bioavailability and digestibility of foods Seung‐Jae Lee, Seung Yuan Lee, Myung‐Sub Chung, Journal of Functional Foods NutritionIn Vitro FermentationMedicineFood DigestionBiotechnology	2016	72
Effect of biopolymer encapsulation on the digestibility of lipid and cholesterol oxidation products in beef during in vitro human digestion Sun Jin Hur, Seung Yuan Lee, Seung‐Jae Lee Food Chemistry Cholesterol Oxidation ProductsMeat PackagingBiochemistryIn Vitro FermentationBiotechnology	2014	43
ANTIOXIDANT ACTIVITY OF<i>BENINCASA HISPIDA</i>SEEDS Nadira Binte Samad, Trishna Debnath, Hai Lan Jin, Journal of Food Biochemistry Food Bioactive CompoundBiochemistryMedicineWax GourdBioactive Compounds	2012	26
In Vitro Effects of Cooking Methods on Digestibility of Lipids and Formation of Cholesterol Oxidation Products in Pork Sun Jin Hur, Seung Yuan Lee, Sung‐Sil Moon, Korean Journal for Food Science of Animal Resources	2014	19
Chaga mushroom (Inonotus obliquus) grown on germinated brown rice suppresses inflammation associated with colitis in mice Trishna Debnath, Md Abul Hasnat, Mehnaz Pervin, Food Science and Biotechnology InflammationDysbiosisMucosal ImmunologyImmunologyGastroenterology	2012	19
Effects of Biopolymers Encapsulations on the Lipid Digestibility of Emulsion-Type Sausages Using a Simulated Human Gastrointestinal Digestion Model Sun Jin Hur, Seung Yuan Lee, Seung‐Jae Lee Food and Bioprocess Technology NutritionEngineeringBiopolymers EncapsulationsBiochemical EngineeringBiotechnology	2014	15
ANTIOXIDANT ACTIVITY OF<i>INONOTUS OBLIQUUS</i>GROWN ON GERMINATED BROWN RICE EXTRACTS Trishna Debnath, Dong Ki Park, Bo Ram Lee, Journal of Food Biochemistry	2012	13
Rutin Attenuates Lipopolysaccharide-induced Nitric Oxide Production in Macrophage Cells Seung–Jae Lee, Seung Yuan Lee, Hyun Joo Ha, Journal of Food and Nutrition Research Nitric OxideLipid PeroxidationImmunologyCell DeathOxidative Stress	2015	13

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