Concepedia

Arancha Ruiz-Torralba

AR

Statistics

Publications

3

Citations

177

H-Index

3

Active since

2018

Affiliations

Universidad de Granada(Current)

Arancha Ruiz-Torralba is an author at Universidad de Granada specializing in fruit biochemistry, agriculture, and food chemistry.

Publications per year

2018–2021

3

Publications

3

Berry fruits as source of pectin: Conventional and non-conventional extraction techniques

Nerea Muñoz‐Almagro, Arancha Ruiz-Torralba, Pablo Méndez-Albiñana et al. · International Journal of Biological Macromolecules · 2021 · 77 citations · Full text

Agriculture, Biochemistry, Food Science +14

Antioxidant capacity, polyphenol content and contribution to dietary intake of 52 fruits sold in Spain

Arancha Ruiz-Torralba, Eduardo Guerra‐Hernández, Belén García‐Villanova · CyTA - Journal of Food · 2018 · 64 citations · Full text

Agriculture, Food Science, Nutritional Sciences +15

New Advances in the Determination of Free and Bound Phenolic Compounds of Banana Passion Fruit Pulp (Passiflora tripartita, var. Mollissima (Kunth) L.H. Bailey) and Their In Vitro Antioxidant and Hypoglycemic Capacities

Elisa Giambanelli, Ana María Gómez‐Caravaca, Arancha Ruiz-Torralba et al. · Antioxidants · 2020 · 36 citations · Full text

Agriculture, Botany, Plant Sciences +17

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