Concepedia

Shu Ma

SM

Statistics

Publications

6

Citations

159

H-Index

6

Active since

2022

Affiliations

Northwest A&F University(Current)

Shu Ma is an author at Northwest A&F University specializing in 3d printing, engineering, and materials science.

Top concepts

3D PrintingEngineeringMaterial ScienceHealthFood QualityPlasma TheoryFood ChemistryChemical EngineeringProduction Engineering

Publications per year

2022–2024

6

Publications

6

3D printing performance using radio frequency electromagnetic wave modified potato starch

Shu Ma, Junbo Liu, Qianru Zhang et al. · Innovative Food Science & Emerging Technologies · 2022 · 52 citations

Materials Science, Engineering, Digital Fabrication +7

The effect of cold plasma on starch: Structure and performance

Shu Ma, Hao Jiang · Carbohydrate Polymers · 2024 · 37 citations

Cold Atmospheric Plasma, Plasma Theory, Cold Plasma +2

Morphological Distribution and Structure Transition of Gluten Induced by Various Drying Technologies and Its Effects on Chinese Dried Noodle Quality Characteristics

Qian Lin, Huishan Shen, Shu Ma et al. · Food and Bioprocess Technology · 2023 · 26 citations

Food Chemistry, Food Analysis, Food Structure +6

Performance of 3D-printed samples based on starch treated by radio frequency energy

Shu Ma, Qianru Zhang, Qian Lin et al. · Innovative Food Science & Emerging Technologies · 2023 · 21 citations

Materials Science, 3D-printed Samples, Chemical Engineering +5

Effect of dielectric barrier discharge (DBD) plasma treatment on physicochemical and 3D printing properties of wheat starch

Shu Ma, Te Ma, Satoru Tsuchikawa et al. · International Journal of Biological Macromolecules · 2024 · 12 citations

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