Concepedia
Statistics
Publications
12
Citations
362
H-Index
11
Active since
2006
Affiliations
University of West Attica(Current)
Technological Educational Institute of Athens
National and Kapodistrian University of Athens
Brown University
University of Thessaly
Panagiotis Tataridis is an author at University of West Attica specializing in engineering, health sciences, and food chemistry.
Top concepts
HealthEngineeringFood ChemistryAnalytical ChemistryFlavoromicsMedicineMicrobiologyPharmacologyBiotechnologyChromatography
Publications per year
2006–2023
Use of non-saccharomyces Torulaspora delbrueckii yeast strains in winemaking and brewing
Panagiotis Tataridis, Anastasios Kanelis, Stilianos Logotetis et al. · Zbornik Matice srpske za prirodne nauke · 2013 · 102 citations · Full text
Indigenous Yeast, Engineering, Food Fermentation +10
Valorization of Winery Spent Yeast Waste Biomass as a New Source for the Production of β-Glucan
Vassileios Varelas, Panagiotis Tataridis, Maria Liouni et al. · Waste and Biomass Valorization · 2016 · 43 citations
Biomass Utilization, Biomass Conversion, Biomanufacturing +9
Effect of ethanol, glycerol, glucose/fructose and tartaric acid on the refractive index of model aqueous solutions and wine samples
Adnan Shehadeh, Alexandra Evangelou, Despoina Kechagia et al. · Food Chemistry · 2020 · 36 citations
Food Chemistry, Tartaric Acid, Engineering +5
Pulsed Electric Field Extraction of α and β-Acids From Pellets of Humulus lupulus (Hop)
George Ntourtoglou, Evangelia Anastasia Tsapou, Fotini Drosou et al. · Frontiers in Bioengineering and Biotechnology · 2020 · 32 citations · Full text
Food Chemistry, Chemical Engineering, Bitter Hops +12
APPLICATION OF CLOUD POINT EXTRACTION USING SURFACTANTS IN THE ISOLATION OF PHYSICAL ANTIOXIDANTS (PHENOLS) FROM OLIVE MILL WASTEWATER
Evangelos Katsoyannos, Arhontoula Chatzilazarou, Olga Gortzi et al. · 2006 · 31 citations
Food Chemistry, Cpe Technique, Chemical Engineering +12
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