Mee Gie Lin - Concepedia

Author

Mee Gie Lin

Also Known As

Mee Gie Lin, Mee Lin

Publications

121

Citations

H-Index

Concepts

All Affiliations

Mee Gie Lin is an author at Universiti Putra Malaysia specializing in food safety, health sciences, and food chemistry.

#	Concept	H-Index	Publications	Citations
1	Health Sciences	1	1	44
2	Food Quality	1	1	44
3	Food Safety	1	1	44
4	Food Chemistry	1	1	44
5	Food Engineering	1	1	44

Mee Gie Lin

Publications

121

Citations

H-Index

Page 1

	Year	Citations
Effect of chitosan and carrageenan-based edible coatings on post-harvested longan (<i>Dimocarpus longan</i>) fruits Mee Gie Lin, Ola Lasekan, Nazamid Saari, CyTA - Journal of Food	2018	50
The Effect of the Application of Edible Coatings on or before Ultraviolet Treatment on Postharvested Longan Fruits Mee Gie Lin, Ola Lasekan, Nazamid Saari, Journal of Food Quality Food ChemistryEdible FilmLongan FruitsChitosan CoatingFood Preservation	2017	44
Identification of characteristic aroma compounds in raw and thermally processed African giant snail (Achatina fulica) Ola Lasekan, Megala Muniady, Mee Gie Lin, Chemistry Central Journal	2018	16
Identification of aromatic compounds and their sensory characteristics in cassava flakes and “garri” (<i>Manihot esculenta</i>Crantz) Ola Lasekan, Rihana Hosnas, Siew Ng, CyTA - Journal of Food	2015	11

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