Concepedia

Author

Kwaku Ahenkora

Christian Service University College

Also Known As

Ahenkora, K, K Ahenkora, K. Ahenkora, Kwaku AHENKORA, Kwaku Ahenkora

24

Publications

286

Citations

7

H-Index

18

Concepts

All Affiliations

Christian Service University CollegeCouncil for Scientific and Industrial Research
KA

About

Kwaku Ahenkora is an author at Christian Service University College specializing in food quality, health sciences, and food chemistry.

Top Concepts

#ConceptH-IndexPublicationsCitations

1

Health Sciences

2

2

70

2

Business

1

1

30

3

Education

1

1

30

4

Engineering

1

1

44

5

Management

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30

Kwaku Ahenkora

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7

Publications

237

Citations

7

H-Index

YearCitations

Selected nutritional components and sensory attributes of cowpea (Vigna unguiculata [L.] Walp) leaves

Kwaku Ahenkora, Harrison Kwame Dapaah, A. Agyemang

Plant Foods for Human Nutrition

1998

52

Pasting characteristics of starch from new varieties of sweet potato.

Ibok Oduro, W.O. Ellis, S. K. Aryeetey,

Tropical Science

2000

48

Nutritional composition of false horn 'apantu pa' plantain during ripening and processing

Kwaku Ahenkora, Kyei, E.K. Marfo,

African Crop Science Journal

1996

44

A Dynamic Capabilities Perspective on the Strategic Management of an Industry Organisation

Kwaku Ahenkora, Esther Adjei

Journal of Management and Strategy

2012

30

Composition and functional properties of raw and heat processed velvet bean (<i>Mucuna pruriens</i> (L.) DC. <i>var utilis)</i> flours

Kwaku Ahenkora, Martin Dadzie, Patterson Osei‐Bonsu

International Journal of Food Science & Technology

1999

24

Protein Nutritional Quality and Consumer Acceptability of Tropical Ghanaian Quality Protein Maize

Kwaku Ahenkora, S. Twumasi‐Afriyie, Peter Yao Kanze Sallah,

Food and Nutrition Bulletin

1999

22

Internet Banking Security Strategy: Securing Customer Trust

Frimpong Twum, Kwaku Ahenkora

Journal of Management and Strategy

2012

17

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