Total phenolics and condensed tannins in field pea (Pisum sativum L.) and grass pea (Lathyrus sativus L.)

Official Methods of Analysis of

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A critical evaluation of the vanillin reaction as an assay for tannin in sorghum grain

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Ed.: S. Williams: Official Methods of Analysis. 14. Auflage, Arlington, Va., Publ. Assoc. Official Analytical Chemists, INC, 1984, 1141 S., US $ 151.50

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Rapid visual estimation and spectrophotometric determination of tannin content of sorghum grain

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Method for Estimation of Tannin in Grain Sorghum¹

Robert E. Burns · Agronomy Journal · 1971 · 586 citations

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