Colin J. Briggs

Rutin and flavonoid contents in three buckwheat species Fagopyrum esculentum, F. tataricum, and F. homotropicum and their protective effects against lipid peroxidation

Peiyuan Jiang, Frank J. Burczynski, Clayton G. Campbell et al. · Food Research International · 2006 · 303 citations

Food Chemistry, Flavonoid Contents, Botany +10

Total phenolics and condensed tannins in field pea (Pisum sativum L.) and grass pea (Lathyrus sativus L.)

Xiaofang Wang, Thomas D. Warkentin, Colin J. Briggs et al. · Euphytica · 1998 · 84 citations

Toxins in the seedlings of some varieties of grass pea (<i>Lathyrus sativus</i>)

Fernand Lambein, Jehangir K. Khan, Yu‐Haey Kuo et al. · Natural Toxins · 1993 · 51 citations

Engineering, Toxinology, Botany +21

Ultrasound-Guided Midthigh Sciatic Nerve Block—A Clinical and Anatomical Study

M BARRINGTON, S. Lai, Colin J. Briggs et al. · Regional Anesthesia & Pain Medicine · 2008 · 35 citations

Medical Ultrasound, Imaging Anatomy, Focused Ultrasound +14

Registration of Low Neurotoxin Content Lathyrus Germplasm LS 8246

Clayton G. Campbell, Colin J. Briggs · Crop Science · 1987 · 32 citations

Medicine, Toxinology, Pathology +1