Concepedia

Determination of the SSC in oranges using Vis-NIR full transmittance hyperspectral imaging and spectral visual coding: A practical solution to the scattering problem of inhomogeneous mixtures

Letian Cai, Jiangbo Li, Hailiang Zhang, Yizhi Zhang, Junyi Zhang, Haoyuan Hao

Food Chemistry · 2025 · 11 citations · 26 references

Concepts

Natural SciencesChemistryFood ScienceRemote SensingSpectroscopic AnalysisSpectroscopyAbsorption SpectroscopyHyperspectral ImagingInfrared SpectroscopyOptical SpectroscopyScattering TheorySpectroscopic Food AnalysisHyperspectral Infrared SensingLight Scattering AnalysisOptical Properties EstimationScattering Coefficient EstimationSpectroscopic ImagingVisual Coding

References

26

Recent Advances of Hyperspectral Imaging Technology and Applications in Agriculture

Bing Lu, Phuong D. Dao, Jiangui Liu et al. · Remote Sensing · 2020 · 1.1K citations · Full text

Agriculture, Crop Sciences, Precision Agriculture +17

History, Global Distribution, and Nutritional Importance of Citrus Fruits

YuQiu Liu, Emily Heying, Sherry A. Tanumihardjo · Comprehensive Reviews in Food Science and Food Safety · 2012 · 660 citations

Agriculture, Food Science, Nutritional Sciences +17

Flavonoid composition of orange peel and its association with antioxidant and anti-inflammatory activities

Xiumin Chen, Andrew R. Tait, David D. Kitts · Food Chemistry · 2016 · 405 citations

Agriculture, Food Science, Nutritional Sciences +16

Biotransformation of Citrus By-Products into Value Added Products

Diomi Mamma, Paul Christakopoulos · Waste and Biomass Valorization · 2013 · 205 citations

Agriculture, Food Science, Fruit Science +11

Extraction and characterization of pectin from stored peach pomace

Jordi Pagán, Albert Ibarz, M. Llorca et al. · Food Research International · 2001 · 169 citations

Agriculture, Biochemistry, Food Science +12