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Engineering, Materials Engineering, Materials Science +13

Chemical profiling of the major components in natural waxes to elucidate their role in liquid oil structuring

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Natural Sciences, Chemistry, Physical Chemistry +2

Food Colloids and Polymers: Stability and Mechanical Properties

Linda L. Lloyd, John F. Kennedy · Carbohydrate Polymers · 1994 · 246 citations

Natural Sciences, Food Science, Materials Science +14

Fat crystals and water-in-oil emulsion stability

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Engineering, Chemical Engineering, Food Science +13

Internal and external factors affecting the crystallization, gelation and applicability of wax-based oleogels in food industry

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Agriculture, Food Science, Materials Science +11