Publication | Closed Access
Characterization of the physiochemical properties, microstructure, and molecular interactions of a novel rice-pea protein gel
20
Citations
40
References
2023
Year
Protein ChemistryBiopolymer GelEngineeringPhysiochemical PropertiesProtein FoldingMedicineSol-gel SynthesisBiophysicsBiomolecular EngineeringMolecular Interactions
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