Evaluation the effects of temperature and packaging conditions on the quality of button mushroom during storage using e-nose system - Concepedia

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Publication | Open Access

Evaluation the effects of temperature and packaging conditions on the quality of button mushroom during storage using e-nose system

DOI Full Paper Access

14

Citations

20

References

2023

Year

Rashid Gholami, Nahid Aghilinategh, Hekmat Rabbani

Journal of Food Science and Technology

E-nose SystemMeat PackagingShelf LifeFood PackagingPackaging ConditionsEdible PackagingButton MushroomFood QualityFood SafetyHealth Sciences

References

	Year	Citations

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