Concepedia

Publication | Closed Access

Effect of supercooled freezing on the quality of pork tenderloin meat under different thawing conditions

DOI

24

Citations

30

References

2022

Year

Rajib Lochan Poudyal, Ryunosuke Maekawa, Mark Anthony Redo, Rajendra Khanal, Toru Suzuki, Manabu Watanabe
Food Control

References

YearCitations

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