Innovative Food Science & Emerging Technologies · 2022 · 12 citations · 22 references
AgricultureFood ScienceNutritional SciencesFood ChemistryFood ProcessingInflammationAntioxidant DefenseBioactive Food ComponentsFood AntioxidantsFruit NutritionNeuroprotectionOxidative Stress In InflammationAntioxidant NutrientsAntioxidant-enriched Functional FoodsDietary AntioxidantsMetabolic ModulationMetabolic Pathway ModulationNeuroprotective AntioxidantsNeuroprotective MechanismsProtective Antioxidants
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H. Aebi · Methods in enzymology on CD-ROM/Methods in enzymology · 1984 · 25.1K citations
Improved method for the determination of blood glutathione.
Ernest Beutler, Olga Duron, Barbara M. Kelly · PubMed · 1963 · 6.9K citations