European Food Research and Technology · 1993 · 69 citations · 24 references
AgricultureAnimal SciencesFood ScienceAnimal NutritionLipid BiochemistryMeat ScienceAdipose TissueLipid AnalysisLipid DigestionLipid MetabolismMeat ProcessingMeat QualityAdipose Tissue LipolysisLipolytic ActivityMeat Fat ContentMeat LipidsMeat LipolysisMuscle Lipid MetabolismWater Activity Changes
24
Methods in enzymology, vol. 127
L. Packer, Colin Ratledge · Analytica Chimica Acta · 1987 · 1.1K citations