Chemical characterization of Sicilian dried nopal [Opuntia ficus-indica (L.) Mill.] - Concepedia

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Chemical characterization of Sicilian dried nopal [Opuntia ficus-indica (L.) Mill.]

36

Citations

44

References

2021

Year

Giuseppa Di Bella, Giovanna Lo Vecchio, Ambrogina Albergamo, Vincenzo Nava, Giovanni Bartolomeo, Antonio Macrì, Loretta Bacchetta, Vincenzo Lo Turco, Angela Giorgia Potortì

Journal of Food Composition and Analysis

Food ChemistryAgricultural ChemistryEngineeringBotanyEnvironmental EngineeringChemical CharacterizationFood AnalysisChemical CompositionAgricultural EconomicsGrain QualityFood QualitySeed ProcessingHealth Sciences

References

	Year	Citations

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