Concepedia

Development of comprehensive liquid chromatography with diode array and mass spectrometric detection for the characterization of (poly-)phenolic and flavonoid compounds and application to asparagus

Nagihan M. Karaaslan, Erwin Rosenberg

Food Chemistry · 2021 · 16 citations · 22 references

References

22

Analytical Chemistry of Fruit BioflavonoidsA Review

Kevin Robards, Michael Antolovich · The Analyst · 1997 · 435 citations

Agriculture, Biochemistry, Food Analysis +9

Separation procedures for naturally occurring antioxidant phytochemicals

Rong Tsao, Zeyuan Deng · Journal of Chromatography B · 2004 · 354 citations

Agriculture, Biochemistry, Food Science +14

Separation procedures for naturally occurring antioxidant phytochemicals

R TSAO, Zhi-Xiong Deng · Journal of Chromatography B · 2004 · 290 citations

Agriculture, Biochemistry, Food Science +14

Fatty Acidomics: Global Analysis of Lipid Species Containing a Carboxyl Group with a Charge-Remote Fragmentation-Assisted Approach

Miao Wang, Rowland H. Han, Xianlin Han · Analytical Chemistry · 2013 · 163 citations · Full text

Life Sciences, Biochemistry, Chemistry +17

Effect of solvents extraction on phenolic content and antioxidant activity of the byproduct of eggplant

Lila Boulekbache‐Makhlouf, Lamia Medouni‐Haroune, Sonia Medouni‐Adrar et al. · Industrial Crops and Products · 2013 · 159 citations

Agriculture, Food Science, Food Analysis +11