Publication | Open Access
Dietary life and mukbang- and cookbang-watching status of university students majoring in food and nutrition before and after COVID-19 outbreak
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Citations
14
References
2021
Year
NutritionPublic Health NutritionDisease OutbreakCookbang-watching PatternsUniversity StudentsCovid-19Public HealthFood PolicyHealth EducationLong CovidCovid-19 PandemicHealth PromotionCookbang-watching StatusIncreased TimeEpidemiologyGlobal HealthProlonged Online ClassesDietary LifeMedicineSocial Distancing
Purpose: With increased time spent at home due to prolonged online classes, this study sought to determine how the coronavirus disease 2019 (COVID-19) pandemic has impacted the mukbang- and cookbang-watching patterns and dietary life of college students
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