Phloridzin as a marker for evaluation of fruit products authenticity

Abstract

Phloridzin as a marker for evaluation of fruit products authenticity | Magdaléna Hrubá, Josef Baxant, Helena Čížková, Veronika Smutná, František Kovařík, Rudolf Ševčík, Kristýna Hanušová, Aleš Rajchl | Agricultural Journals