Concepedia

Beneficial impacts and health benefits of macroalgae phenolic molecules on fish production

Mohammed A. E. Naiel, Mahmoud Alagawany, Amlan Kumar Patra, Abdullah Ibrahim El-Kholy, Mahmoud S. Amer, Mohamed E. Abd El‐Hack

Aquaculture · 2020 · 53 citations · 117 references

DOI

Concepts

References

117

Bioactive compounds in seaweed: functional food applications and legislation

Susan Løvstad Holdt, Stefan Kraan · Journal of Applied Phycology · 2011 · 2.1K citations · Full text

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The ecology and evolution of plant tolerance to herbivory

Sharon Y. Strauss, Sharon Y. Strauss, Anurag A. Agrawal et al. · Trends in Ecology & Evolution · 1999 · 1.6K citations

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The Effects of Harmful Algal Blooms on Aquatic Organisms

Jan H. Landsberg · Reviews in Fisheries Science · 2002 · 1.3K citations

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The resource availability hypothesis revisited: a meta‐analysis

María‐José Endara, Phyllis D. Coley · Functional Ecology · 2010 · 603 citations

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Dietary fiber, amino acid, fatty acid and tocopherol contents of the edible seaweeds Ulva lactuca and Durvillaea antarctica

Jaime Ortíz, Nalda Romero, Paz Robert et al. · Food Chemistry · 2005 · 564 citations

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