Concepedia

Microbial transglutaminase-induced cross-linking of sodium caseinate as the coating stabilizer of zein nanoparticles

Jiaping Liu, Yaqiong Zhang, Songzhe He, Aimei Zhou, Boyan Gao, Mengyu Yan, Liangli Yu

LWT · 2020 · 29 citations · 45 references

DOI

Concepts

References

45

A Rapid and Sensitive Method for the Quantitation of Microgram Quantities of Protein Utilizing the Principle of Protein-Dye Binding

Mark A. Bradford · Analytical Biochemistry · 1976 · 225.4K citations

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A rapid and sensitive method for the quantitation of microgram quantities of protein utilizing the principle of protein-dye binding

Marion M. Bradford · Analytical Biochemistry · 1976 · 211.2K citations

, , +7

Zein: the industrial protein from corn

Rishi Kumar Shukla, Munir Cheryan · Industrial Crops and Products · 2001 · 1.4K citations

, , +7

Properties of Emulsions Stabilized with Milk Proteins: Overview of Some Recent Developments

Eric Dickinson · Journal of Dairy Science · 1997 · 329 citations · Full text

, , +14

Fabrication of biopolymer nanoparticles by antisolvent precipitation and electrostatic deposition: Zein-alginate core/shell nanoparticles

Kun Hu, David Julian McClements · Food Hydrocolloids · 2014 · 293 citations

, , +16