Insects as food: Illuminating the food neophobia and socio-cultural dynamics of insect consumption in Uganda

Global diets link environmental sustainability and human health

David Tilman, Michael Clark · Nature · 2014 · 3.3K citations

Public Health, Nutrition, Nutritional Sciences +14

Development of a scale to measure the trait of food neophobia in humans

Patricia Pliner, Karen L. Hobden · Appetite · 1992 · 2.1K citations

Social Sciences, Behavioral Sciences, Psychology +6

Optimal number of response categories in rating scales: reliability, validity, discriminating power, and respondent preferences

Carolyn C. Preston, Andrew M. Colman · Acta Psychologica · 2000 · 2K citations · Full text

Education, Behavioral Sciences, Psychology +17

Edible insects: future prospects for food and feed security

A. van Huis, Joost Van Itterbeeck, Harmke C. Klunder et al. · Socio-Environmental Systems Modeling · 2013 · 1.7K citations · Full text

Life Sciences, Entomology, Food Science +17

Systematic review of greenhouse gas emissions for different fresh food categories

Stephen Clune, Enda Crossin, Karli Verghese · Journal of Cleaner Production · 2016 · 994 citations · Full text

Agriculture, Environmental Sciences, Food Science +16