Phytochemical and antimicrobial investigation of the leaves of five Egyptian mango cultivars and evaluation of their essential oils as preservatives materials - Concepedia

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Phytochemical and antimicrobial investigation of the leaves of five Egyptian mango cultivars and evaluation of their essential oils as preservatives materials

DOI Full Paper Access

15

Citations

27

References

2020

Year

Salama A. Ouf, Alaaeldin M F Galal, Heba Ibrahim, A. Hassan, Maged K. G. Mekhael, Khaled F. El-Yasergy, Mohamed N. Abd El-Ghany, Mohamed A. Rizk, Atef G. Hanna

Journal of Food Science and Technology

Preservatives MaterialsEgyptian Mango CultivarsPhytochemicalEssential OilsPhytochemistryFood PreservativesPolyphenolics

References

	Year	Citations

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