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Qualitative proteomic comparison of metabolic and CM-like protein fractions in old and modern wheat Italian genotypes by a shotgun approach

Antonella Di Francesco, Rosaria Saletti, Vincenzo Cunsolo, Birte Svensson, Vera Muccilli, Pasquale De Vita, Salvatore Foti

Journal of Proteomics · 2019 · 21 citations · 37 references

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37

The PRIDE database and related tools and resources in 2019: improving support for quantification data

Yasset Pérez‐Riverol, Attila Csordás, Jingwen Bai et al. · Nucleic Acids Research · 2018 · 7.4K citations · Full text

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Divergence of gut permeability and mucosal immune gene expression in two gluten-associated conditions: celiac disease and gluten sensitivity

Anna Sapone, Karen M. Lammers, Vincenzo Casolaro et al. · BMC Medicine · 2011 · 445 citations · Full text

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Do “ancient” wheat species differ from modern bread wheat in their contents of bioactive components?

Peter R. Shewry, S. J. Hey · Journal of Cereal Science · 2015 · 249 citations · Full text

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Chemical composition and nutritional quality of wheat grain

Zuzana Šramková, E. Gregová, Ernest Šturdı́k · Acta chimica slovenica · 2009 · 244 citations · Full text

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Wheat allergens associated with Baker's asthma.

Gabriel Salcedo, Santiago Quirce, Araceli Díaz‐Perales · PubMed · 2011 · 151 citations

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